REcipes

Red Onion Flatbread

For the onion lovers in your life, this flatbread is a must. Gwillimdale Farms Red Onions bring a bold, slightly sweet flavour and crisp texture that elevate every bite. As

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Beet Pasta

If there were ever a dish made for Valentine’s Day, this is it. Beet pasta delivers a vibrant fuchsia pink hue that looks straight out of a restaurant kitchen, yet it’s

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Beet Pizza

Vibrant, earthy, and full of flavour, this beet-forward pizza puts Gwillimdale beets front and centre. Their natural sweetness pairs beautifully with a bright kale pesto and melty cheese, creating a

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Potato Salad in a jar

Sometimes, you just need a classic. Today is one of those days. This potato salad is made with red potatoes for the ultimate potato salad texture and pop of colour.

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Carrot Salad in a jar

This jar salad is a fantastic way to transport healthy, nutrient-packed salads to work without getting soggy!! The strategic layering keeps everything perfectly fresh and crisp. Or get super ambitious

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Beet Salad in a Jar

This Mason jar layered salad is a great nutritious, tasty meal to grab and go whether you’re heading off to work or planning a picnic. The tops and bottoms of

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Beet Wellington

This beet wellington wrapped in a flaky puff pastry is a plant-based version of the classic Beef Wellington with mushroom duxelles. Using a combination of kidney beans, and Gwillimdale Farms

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Snowman Potatoes

We’ve got the cutest and most delicious holiday side dish to share with you: Mashed Potato Snowmen! Using Gwillimdale Farms white potatoes you can make a thick and creamy homemade

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