Rainbow Carrot Salad

Rainbow Carrot Salad 7 1

This Carrot Sesame Salad is easy to make, full of flavour and the perfect way to use up excess carrots sitting in your fridge. It makes a great side dish for just about any protein, and it’s easy to prep ahead of time.

Rainbow Carrot Tarte

Rainbow Carrot Pie 19

A beautiful savory tart with colorful carrot, creamy filling, and a crispy puff pastry base — as pretty as it is delicious.

Roasted Rainbow Carrots

Roasted Rainbow Carrots 15

This roasted rainbow carrots recipe is a beautiful, delicious side dish! I top the tender, caramelized carrots with a zesty gremolata, tahini sauce, and pomegranates for festive flair. Vegan and gluten-free.

Rainbow Carrot Stir-fry

Rainbow Carrot Stir Fry 11

Bright, colourful, and packed with fresh flavour, this Rainbow Carrot Stir-Fry is a vibrant veggie delight! Featuring tender, crisp carrots in a spectrum of hues, sautéed with garlic, ginger, and a savory soy-ginger sauce, it’s a quick and healthy dish perfect for any weeknight. Serve it over rice or noodles for a wholesome meal that’s […]

Vegan Spaghetti and Beetballs

Spaghetti Beetballs 28 1

A deliciously vibrant twist on a classic comfort dish. These plant-based beetballs combine beets, black beans, walnuts, and fresh basil to create a flavorful, hearty, and satisfying meal that everyone will love.

Parsnip and Pear Soup

Thanksgiving Shooting Parnsnips 87 2

Our Parsnip and Pear Soup blends earthy parsnips with the natural sweetness of ripe pears, creating a smooth and comforting dish that’s perfect for the season.

Beet Burnt Basque Cheesecake

Thanksgiving Shooting Beet 134

Our Beet Burnt Basque Cheesecake is a showstopper with a twist — creamy, caramelized, and kissed with the earthy sweetness of fresh beets. A vibrant take on the classic that’s as beautiful as it is indulgent.

Chef John’s Potato Roses

Thanksgiving Shooting Potatoes 113 1

Baked rose-shaped potato gratins would be great for entertaining, since you can make them ahead, and keep them warm in the pan, or cool and reheat in the oven when you are ready to serve. The technique is straightforward, but make sure you season the potatoes generously.

Spooky Carrots

Spookie Carrots 12

Our roasted carrots are dressed up for Halloween with spooky carved faces, then drizzled with a rich chocolate balsamic glaze. A playful twist that’s equal parts festive and delicious.

Potato Mummies

Mummy Potatoes 20

These spooky Potato Mummies are creepy-cute and totally delicious. Made with creamy mashed potatoes wrapped and accessorized with olive ‘eyes’ and veggie details, they’re a playful treat for any Halloween table.