We’re in the News Again!

We’re in the news again! Learn about recent changes at Gwillimdale Farms.

Onion Tart

An onion tart could also be called a quiche. Whatever the name, it is a delicious recipe made with simple ingredients such as yellow onions, eggs and cream.

If You’re Standing Still, You’re Falling Behind

Gwillimdale Farms was featured in business magazine, The Snack.

This crowd-pleasing party dip that’s generous enough to feed a large family, but can easily be scaled down to serve just one or two. Serve with thick-cut potatoes chips and fresh veggies for a snack you won’t want to miss.

Ruby Red Holiday Salad with Cranberry Vinaigrette

This vibrant delicious ruby red holiday salad is ideal when served with your celebratory dinner this season, and brings some colour and nutrition to the table. It’s a showstopper for sure!

Gluten-Free Lemon Cake

This luscious lemon cake is gluten-free, using mashed potatoes and ground almonds instead of flour, and couldn’t be more delicious. Feel free to stir in a cup of fresh or frozen cranberries to amp up the holiday flavour and appearance.

Gwillimdale Farms Expansion Update

Gwillimdale Farms has recently completed an additional expansion project to support their growing business. They’ve built a 40,000 square foot storage facility as part of their Bradford Head Office, specifically to store carrots and onions.

Quick Pickled Red Onions

This bright, jewel-toned condiment offers a zesty tang to countless dishes (sandwiches, tacos, pizzas) not to mention a lovely splash of colour as well. Taking about 10 minutes to assemble, these last for weeks in the refrigerator.

Natural (Beeswax) Food Wrap Giveaway Rules

The Gwillimdale Family wants to say THANK YOU for following along with our adventures this year, so we’re giving away ONE pack of Natural (Beeswax) Food Wrap because we appreciate you! HOW TO ENTER: FOLLOW our page 2. LIKE this post 3. Leave a COMMENT on the giveaway announcement post telling us what you most […]

Doors Open Offer Glimpse into Historic Agricultural Locations

We were so happy to be part of Doors Open Ontario last weekend. This provincial heritage program asks participating communities to throw open the doors to historical sites and unique facilities normally closed to the public or only accessible by paying a fee. Learn more about the history of our farm and business from a […]