Field-Grown Carrots: A Nutrient-Packed Harvest from Gwillimdale Farms
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At Gwillimdale Farms, we believe in growing high-quality, delicious carrots that not only taste great but are also packed with nutrients. Our field-grown carrots are nurtured with care, ensuring they deliver freshness, flavor, and all the goodness nature has to offer.
Healthy, Sweet, and Delicious: Say Hello to Gwillimdale Beets!
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At Gwillimdale Farms, our beets are little bursts of deliciousness, packed with flavor and nutrients. From planting to harvesting and finally making their way to your plate, we take extra care to make sure our beets are the best they can be. Let’s take a closer look at how these beauties grow, why they’re so good for you, and how you can enjoy them!
We’re in the News Again!
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We’re in the news again! Learn about recent changes at Gwillimdale Farms.
Onion Tart
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An onion tart could also be called a quiche. Whatever the name, it is a delicious recipe made with simple ingredients such as yellow onions, eggs and cream.
If You’re Standing Still, You’re Falling Behind
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Gwillimdale Farms was featured in business magazine, The Snack.
Roasted Red Onion Dip
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This crowd-pleasing party dip that’s generous enough to feed a large family, but can easily be scaled down to serve just one or two. Serve with thick-cut potatoes chips and fresh veggies for a snack you won’t want to miss.
Ruby Red Holiday Salad with Cranberry Vinaigrette
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This vibrant delicious ruby red holiday salad is ideal when served with your celebratory dinner this season, and brings some colour and nutrition to the table. It’s a showstopper for sure!
Gluten-Free Lemon Cake
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This luscious lemon cake is gluten-free, using mashed potatoes and ground almonds instead of flour, and couldn’t be more delicious. Feel free to stir in a cup of fresh or frozen cranberries to amp up the holiday flavour and appearance.
Gwillimdale Farms Expansion Update
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Gwillimdale Farms has recently completed an additional expansion project to support their growing business. They’ve built a 40,000 square foot storage facility as part of their Bradford Head Office, specifically to store carrots and onions.
Quick Pickled Red Onions
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This bright, jewel-toned condiment offers a zesty tang to countless dishes (sandwiches, tacos, pizzas) not to mention a lovely splash of colour as well. Taking about 10 minutes to assemble, these last for weeks in the refrigerator.