Parsnip & Beet Vichyssoise Shooters with Parmesan Crisps

Dating back to the early 20th century, vichyssoise is a sophisticated chilled version of potato leek soup. In this shooter-sized rendition, we’ve replaced the potatoes with parsnip and beets to create an earthy technicolor amuse bouche. Finished with a dollop of yogurt and served with a parmesan crisp topper, this beautiful starter is sure to refresh your dinner guests all summer long.

Beet Salad

Beet Salad with Onions and Orange Vinaigrette. A perfect addition to add to your summer gatherings.

Beet Burger

Looking for a new burger that’s rich in flavor and really yummy? Try out beet burgers. Just 10 ingredients and super-simple to make.

Beet and Potato Salad

This sweet and salty beet and potato salad will surely satisfy your foodie cravings.

Beet Crisps

Do you like chips but want to look and feel your best? Well then, give homemade beet chips a try! An additional way to eat your vegetables and still get that satisfying crunch.

Dark Chocolate Beet Brownies

Super moist and chocolatey, these beet brownies are easy to make and will satisfy any chocolate lover. You wouldn’t know that they’re loaded up with half a pound of beets!

Carrot and Beet Veggie Noodles

Veggies noodles are a great option for those who are looking for a change from traditional pasta or simply a new way to enjoy veggies! They are colourful, with a terrific mouthfeel and are easy to prepare with a store-bought spiralizer. These range in price, with inexpensive handheld models starting from under $20. Enjoy spiralized […]

Raw Beet Salad

Thank goodness beets have finally started to gain the popularity they so deserve! Long gone are the days when beets were only served after being boiled, or pickled. Today, every good restaurant features their own version of a beet salad, often with goat’s cheese. We know that beets are one of the easiest veggies to […]

Roasted Beet Hummus Recipe

You’ll love this bright beet hummus that is both vegan friendly and gluten-free!