Potato Puff Pastry Bites
These golden, flaky pastries are filled with spicy mashed potatoes, creating a flavour-packed, easy-to-hold snack. Crispy on the outside and soft on the inside, they’re ideal for mingling, entertaining, and enjoying outdoors.
Potato Pie
Comfort food doesn’t get much better than this. The Potato Pie is cozy, hearty, and nourishing, it’s everything you want in a satisfying meal. With a crispy Gwillimdale Farms potato base that’s naturally gluten‑free, this dish is easy to customize and works for lunch, dinner, or meal prep.
Air Fryer Garlic Parmesan Fries
There’s nothing quite like a fresh batch of homemade fries using Gwillimdale Farms Potatoes, and the air fryer makes them unbelievably crisp without the grease. Tossed in garlic, parmesan, and a touch of parsley, these fries hit every savory note.
Bunny Potatoes
Bunny Potatoes are the perfect savory snack, appetizer or fun side dish for Easter. Most of the recipe can prepared far in advance, so there won’t be much work at all when you have guests.
St. Patrick’s Day Green Mashed Potatoes
Celebrate the holiday with a festive twist on a classic comfort food. Green Mashed Potatoes are a fun way to sneak in extra veggies, think spinach, peas, or even broccoli, while keeping the flavour creamy and familiar.
Football Potato Skins
These football potato skins are the ultimate Super Bowl snack, crispy, and loaded with all the good stuff that keeps everyone cheering. They’re easy to make, perfect for sharing, and guaranteed to disappear fast. Check out the recipe and get your game‑day lineup started.
Potato Salad in a jar
Sometimes, you just need a classic. Today is one of those days. This potato salad is made with red potatoes for the ultimate potato salad texture and pop of colour. Fresh, chopped vegetables add plenty of crunch and plant-based fiber.
Snowman Potatoes
We’ve got the cutest and most delicious holiday side dish to share with you: Mashed Potato Snowmen! Using Gwillimdale Farms white potatoes you can make a thick and creamy homemade mashed potato recipe. Shaped into 3-tiered snowmen, decorated with a carrot sliver nose, peppercorn eyeballs and, and fresh rosemary arms. Easy, family-friendly, and festive! View […]
Chef John’s Potato Roses
Baked rose-shaped potato gratins would be great for entertaining, since you can make them ahead, and keep them warm in the pan, or cool and reheat in the oven when you are ready to serve. The technique is straightforward, but make sure you season the potatoes generously.
Potato Mummies
These spooky Potato Mummies are creepy-cute and totally delicious. Made with creamy mashed potatoes wrapped and accessorized with olive ‘eyes’ and veggie details, they’re a playful treat for any Halloween table.