Carrot Casserole

This Creative Carrot and Onion Casserole is a perfect side dish to serve for dinners and holiday meals. It’s both unique and delicious.

Dark Chocolate Beet Brownies

Super moist and chocolatey, these beet brownies are easy to make and will satisfy any chocolate lover. You wouldn’t know that they’re loaded up with half a pound of beets!

These Carrot Cake balls mimic one of our favourite desserts. A tasty treat, packed full of goodness, and easy to throw together. We see these as an all around family favourite, and we know you’ll love them as a grab and go snack or dessert for packed lunches.

Onion Tart

An onion tart could also be called a quiche. Whatever the name, it is a delicious recipe made with simple ingredients such as yellow onions, eggs and cream.

Fondant Potatoes Recipe

No holiday meal would be complete without the accompaniment of potatoes, which is why we’ve created these clever Fondant Potatoes for you to enjoy! Also known as magical melting potatoes, when peeled and cut into 1 inch-thick chunks, these golden potatoes bathe in a pool of stock infused with garlic and butter. It’s really hard […]

Carrot Cake Pancake Stack

Brighten up the morning of your loved ones by making this carrot cake pancake Christmas tree. This simple recipe turns into a show stopping morning meal thanks to the addition of cream cheese whipped cream and a little creative arranging in the plate. Feel free to serve these all year round, just skip the tree […]

Roasted Red Onion Dip

This crowd-pleasing party dip that’s generous enough to feed a large family, but can easily be scaled down to serve just one or two. Serve with thick-cut potatoes chips and fresh veggies for a snack you won’t want to miss.

Ruby Red Holiday Salad with Cranberry Vinaigrette

This vibrant delicious ruby red holiday salad is ideal when served with your celebratory dinner this season, and brings some colour and nutrition to the table. It’s a showstopper for sure!

Gluten-Free Lemon Cake

This luscious lemon cake is gluten-free, using mashed potatoes and ground almonds instead of flour, and couldn’t be more delicious. Feel free to stir in a cup of fresh or frozen cranberries to amp up the holiday flavour and appearance.

Carrot Cake Cookies

We are massive fans of Julie Van Rosendaal and this is her recipe! She’s a Canadian treasure with numerous cookbooks, a food blog, a podcast, she’s a regular contributor to CBC and she is the Food Editor at the Globe and Mail! When she flew in from Calgary to Toronto to present at Canada’s Baking […]