Leaving home to work on a farm halfway across the world is not something most students do every summer. For Irish students Lilly and Sean, however, the opportunity to join the team at Gwillimdale Farms in Ontario was a chance to gain hands-on agricultural experience, broaden their business knowledge, and experience life in Canada.
What they discovered was much more than just a work placement, it became an educational, rewarding, and unforgettable experience built around people, farming, and family values.
From Rural Ireland to Rural Ontario
Both Lilly and Sean grew up with strong connections to agriculture in Ireland.
Lilly, from County Kildare, has always been involved with horses, riding, training, and helping on a local dairy farm. Her passion for agriculture and international business led her to pursue a degree in International Business at Maynooth University, including a year studying in Germany.
Sean, meanwhile, comes from a beef farming background and has experience working as a butcher. He will be studying International Commerce in Galway, combining his agricultural roots with a strong interest in business.
Sean first learned about Gwillimdale Farms through an unexpected networking opportunity. In February 2025, he met Gwillimdale owners John and Cristina while working at horse races in Ireland. What began as a conversation quickly turned into an opportunity that would take both students across the Atlantic.
Taking a Leap to Canada
The decision to travel to Canada was an easy one for both students.
They were excited by the opportunity to gain international experience, expand their knowledge of agriculture, and see farming on a much larger scale than they were accustomed to in Ireland.
Family and friends were incredibly supportive and excited for them. While they knew they would miss aspects of home, including Gaelic football, friends, and familiar routines, they were eager to embrace the challenge.
When they arrived in Ontario, one thing immediately stood out.
“The scale of everything,” they explained.
The machinery was larger, the fields seemed endless, and the size of the operation initially felt daunting. What quickly eased those nerves, however, was the warm welcome they received.
“John and Cristina are so humble, and everyone here is incredibly helpful. Every morning the migrant workers greet us with high fives and are in great spirits. The people made it easy.”
Learning Canadian Agriculture
Since arriving at Gwillimdale Farms, Lilly and Sean have immersed themselves in every aspect of farm life.
Their work has included:
- Planting red beets and monitoring their growth
- Learning modern farm machinery
- Making hay
- Monitoring crops and field conditions
One of the biggest surprises has been the sheer amount of land used for farming in Canada.
“The land is unbelievable compared to what we’re used to.”
They have also gained valuable insight into vegetable production, learning about crop maintenance, winter wheat production, and the importance of crop rotation.
Both students were particularly impressed by the depth of knowledge shared by the Gwillimdale leadership team.
“Chris and John have impeccable knowledge. They’ve taught us so much about not only growing crops, but also the business behind agriculture.”
Growing Skills and Confidence
For Lilly and Sean, the experience has been about far more than farming.
Working at Gwillimdale has exposed them to advanced agricultural technology and modern production systems that they describe as being well ahead of what they were familiar with at home.
The learning curve has been challenging but rewarding.
They have developed skills in:
- Operating agricultural equipment
- Crop scouting and monitoring
- Understanding vegetable production systems
- Learning basic Spanish to communicate with team members
- Understanding agricultural business strategy and expansion
Sean noted that one of the most valuable aspects has been hearing firsthand about Gwillimdale’s growth and business development.
“John has walked us through the business plan, how the farm has expanded over the years, and the opportunities that exist in Canada’s vegetable industry.”
These experiences have reinforced the connection between agriculture and business; an important lesson for both students as they continue their university studies.
More Than a Farm
While the fields and equipment have been impressive, both students agree that the people are what truly make Gwillimdale special.
“The heart of the farm is family.”
Throughout their time on the farm, they’ve witnessed the care, attention to detail, and pride that goes into every aspect of the operation.
“The values are visible in everything they do.”
John, Cristina, and Chris have all made a lasting impact on their experience, serving as mentors while creating an environment where learning and personal growth are encouraged.
Exploring Canada
Of course, life in Canada hasn’t been all work.
During their free time, Lilly and Sean have embraced opportunities to explore some of Ontario’s most iconic destinations.
Highlights have included:
- Visiting Niagara Falls
- Exploring Toronto
- Attending a Toronto Blue Jays game
- Discovering new foods, including the classic Canadian BeaverTail
Sean, an avid runner, has particularly enjoyed running in the Canadian countryside.
“The views make it even better here.”
Meanwhile, both students have found themselves becoming increasingly interested in the crops and vegetables growing around them, often taking a closer look at what’s happening in the fields even during their downtime.
A Memory That Will Last a Lifetime
Like any farm placement, there have been plenty of memorable moments, including a humorous incident when Sean managed to get equipment stuck in a pile of onions, creating a story that will undoubtedly be shared for years to come.
But when asked what they will remember most years from now, the answer came easily.
“The people.”
“The connections we’ve made, the knowledge we’ve gained, and the values we’ve learned.”
For Lilly and Sean, Gwillimdale Farms has provided far more than technical agricultural experience. It has given them friendships, professional connections, practical skills, and a deeper appreciation for agriculture.
Their advice to future international students considering a farm placement?
Take the opportunity.
Because sometimes the most valuable lessons come from stepping outside your comfort zone, travelling across the world, and becoming part of a community that feels like family.
Educational. Fun. Insightful.
Three words that perfectly capture Lilly and Sean’s Canadian adventure at Gwillimdale Farms.