Bloody Mary

SHARE :

Looking for a show-stopping Halloween drink? Boiled beets create the perfect deep crimson colour for a spooky “Bloody Mary” inspired beverage, without any artificial colouring. 

Bloody Mary

Ingredients
  

  • 4 Gwillimdale Farms Beets, peeled and boiled
  • 1 Gwillimdale Rainbow Carrot
  • 3 lemons, juiced
  • 6 oz tomato juice
  • 6 oz vodka (Optional)
  • 1 celery stalk

Instructions
 

  • Take 4 Gwillimdale Farms Beets, peel and boil.
  • Blend Beets and add to a shaker.
  • Add lemon juice, tomato juice, vodka and mix well.
  • Get one Gwillimdale Farms Rainbow Carrot, peel the top to mimic a fingernail. Include one celery stalk and enjoy.
Bloody Mary 4
Bloody Mary 21