If You’re Standing Still, You’re Falling Behind
Gwillimdale Farms was featured in business magazine, The Snack.
Fondant Potatoes Recipe
No holiday meal would be complete without the accompaniment of potatoes, which is why we’ve created these clever Fondant Potatoes for you to enjoy! Also known as magical melting potatoes, when peeled and cut into 1 inch-thick chunks, these golden potatoes bathe in a pool of stock infused with garlic and butter. It’s really hard […]
Carrot Cake Pancake Stack
Brighten up the morning of your loved ones by making this carrot cake pancake Christmas tree. This simple recipe turns into a show stopping morning meal thanks to the addition of cream cheese whipped cream and a little creative arranging in the plate. Feel free to serve these all year round, just skip the tree […]
Roasted Red Onion Dip
This crowd-pleasing party dip that’s generous enough to feed a large family, but can easily be scaled down to serve just one or two. Serve with thick-cut potatoes chips and fresh veggies for a snack you won’t want to miss.
Ruby Red Holiday Salad with Cranberry Vinaigrette
This vibrant delicious ruby red holiday salad is ideal when served with your celebratory dinner this season, and brings some colour and nutrition to the table. It’s a showstopper for sure!
Gluten-Free Lemon Cake
This luscious lemon cake is gluten-free, using mashed potatoes and ground almonds instead of flour, and couldn’t be more delicious. Feel free to stir in a cup of fresh or frozen cranberries to amp up the holiday flavour and appearance.
12 Days of Giving Contest Rules
2020 has been full of challenges so we are ready to have some fun with our online community! Be sure to check in with us EVERYDAY starting on Dec 7th when we will begin our 12 DAYS OF GIFTING! We will be sharing a new surprise every day until Dec 18! You won’t want to […]
NOTICE ABOUT RECENT USA ONION RECALL (August 2020)
Gwillimdale Farms has no known ties to any of the products listed on the recall, and at this time we have no known associations with the outbreak. As the CFIA continues its investigation, additional food recalls may be issued. At Gwillimdale Farms the safety and quality of our products are a non-negotiable priority for us […]
Crispy Crushed Potatoes
Thanks to Julie van Rosendaal for sharing this recipe from her new cookbook, Dirty Food. I’m not the first to boil, crush and roast new potatoes, but am an avid promoter of this cooking method; the craggy edges produced by squishing allows for maximum crispy bits. Drizzle them with melted butter, oil or ghee, or […]
Congratulations, Quinton!
The Gwillimdale Farms team was delighted to see their colleague Quinton Woods be recognized at an industry event on November 15, 2019 in Toronto where he won the Ontario Produce Marketing Association (OPMA) Fresh Award. This award recognizes young individuals who are determined to improve the quality, distribution or consumption of fruits and vegetables. Since […]