Beet Chocolate Cake

Beet chocolate cake is a rich and moist dessert that incorporates beets as a secret ingredient to enhance texture and flavor. The natural sweetness and moisture from the beets make the cake extra fudgy while also adding a subtle earthiness that pairs beautifully with chocolate.

Field-Grown Carrots: A Nutrient-Packed Harvest from Gwillimdale Farms

At Gwillimdale Farms, we believe in growing high-quality, delicious carrots that not only taste great but are also packed with nutrients. Our field-grown carrots are nurtured with care, ensuring they deliver freshness, flavor, and all the goodness nature has to offer.

Duchess Potatoes

Duchess Potatoes with Garlic and Parmesan Cheese—your new favorite fancy appetizer! These luxurious, buttery mashed potato clouds, with perfectly browned edges, offer incredible flavor and are surprisingly easy to make. Prepare to have your guests dreaming about these decadent bites long after the meal!

Build Your Own Baked Potato

Create your own mouthwatering masterpiece with a Build-Your-Own Baked Potato Board! Start with Gwilly’s Best White Potatoes, with their crispy, salted skins and perfectly fluffy interiors, then add all your favorite savory toppings for a meal that’s as customizable as it is tasty.

Cheesy Gourmet Mini Potatoes

Golden and gourmet! These crispy Gwillimdale gourmet mini yellow potatoes are the perfect canvas for garlic butter, a sprinkle of parmesan, and a touch of parsley. Simple, delicious, and full of flavor!

Apple Scalloped Potatoes

Comfort food at its finest! This Apple Scalloped Potatoes combine the creamy goodness of Gwillimdale’s red potatoes with the sweet touch of apples for a dish that feels like a warm hug.

Healthy, Sweet, and Delicious: Say Hello to Gwillimdale Beets!

At Gwillimdale Farms, our beets are little bursts of deliciousness, packed with flavor and nutrients. From planting to harvesting and finally making their way to your plate, we take extra care to make sure our beets are the best they can be. Let’s take a closer look at how these beauties grow, why they’re so good for you, and how you can enjoy them!

Shaved Beet and Carrot Salad

Welcoming fall with a dish that’s as beautiful as it is tasty! This Shaved Beet and Carrot Salad features a Citrus-Scallion Dressing perfectly balanced with honey, making it special enough to serve at any gathering. Quick, vibrant, and delicious!

Onion Soup

Red onion soup is a rich, savory dish featuring caramelized red onions simmered in a flavorful broth, often enhanced with herbs like thyme, bay leaves, and a splash of wine for depth. Typically served hot, it’s topped with crusty bread and melted cheese, creating a comforting and indulgent meal perfect for cooler weather.

Farm Fresh Thinking: Bringing the Best from Field to Table

Farm fresh thinking promotes locally grown produce, supporting sustainable agriculture and reducing the distance from farm to table. It prioritizes quality, taste, and nutrition, benefiting both local farmers and consumers who enjoy peak freshness.